Breaking down the barrier to the foods we love

Gut sensitivities can limit your diet, but you can get the benefits of FODMAPs, fast-fermentable fibers, and avoid digestive discomfort they cause.

We stir up the traditional approach to FODMAPs

While a low-FODMAP diet can help identify your triggers, it can also be really restrictive (and frankly, impossible at times). Through cutting-edge research, we developed FODZYME to address FODMAPs directly and shift the way you approach food - free from fear or chronic gut distress.*

Discover the science
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Stop avoiding your favorite foods with FODZYME®

When sprinkled on or mixed with high-FODMAP meals, FODZYME’s novel enzyme blend breaks down the FODMAPs fructan, galacto-oligosaccharides, and lactose into more digestible simple sugars*, helping you savor every bite.

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FODMAP-specific
formula

FODZYME is a unique enzyme blend that includes fructan hydrolase, designed to specifically address fructan.

Focus on maximum power

Mixing the powder with your food allows the enzymes integrate and break down FODMAP triggers before they can affect your gut.*

Bringing flavor back into your life

Providing instant results, FODZYME can let you get back to social activities and set your tastebuds free.

Ingredients

All ingredients are sourced from a US-based manufacturer. They are mixed and packed in a US-based cGMP FDA-registered facility.

SERVING SIZE 1/4 tsp (750 mg)
ENZYME BLEND (FRUCTAN HYDROLASE, LACTASE, ALPHA-GALACTOSIDASE) 24 mg per serving

Other ingredients: dextrin.

Dive into the immersive world of enzymes

  • Getting the best results with FODZYME

    Getting the best results with FODZYME

    We've put together this troubleshooting guide for effectively using FODZYME® as a digestive enzyme. 

  • A new way to reintroduce FODMAP trigger foods: the FODZYME ramp-up protocol

    A new way to reintroduce FODMAP trigger foods: the FODZYME ramp-up protocol

    Reintroducing foods that you know cause symptoms can leave you anxious so let us help you face the fear with our structured approach. 

  • Giving up garlic: the impact on your health

    Giving up garlic: the impact on your health

    Using FODZYME with garlic is a step up compared to permanently removing this food from your diet, especially when you consider garlic's phytonutrient-dense status.